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Premier culinary instruction

This program is open to all students between the ages 12 – 17. While experience is suggested, it is not required. Our biggest requirement is a love of food, and a desire to learn culinary arts! We have had true novices in our program, and we have had students go on to win cooking shows on TV. Our program is committed to powerful, safe and fun culinary instruction in pro commercial kitchens and pro chefs in some of America’s best cities.

Our 2021 dates/locations:

campusNYC (in New York)

Session 1: June 27 – July 10

Session 2: July 11 – July 17

Session 3: July 18 – July 24

Session 4: July 25 – July 31

campusATX (in Austin TX)

Session 1: July 11 – July 17

Session 2: July 18 – July 24

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