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Program Info

Student Food Creations Made at SCI

Every dish you see here was made by a teen camper ages 12–17 — no professional chefs, no shortcuts. Just real students learning real technique in real commercial kitchens.

Beautifully plated pasta dishes made by Summer Culinary students
Vibrant sushi platter made by students
Beautiful homemade pastry dessert
Fresh glazed donuts made by Summer Culinary campers
Fresh baked goods and pastries from camp
Camper making fresh pasta from scratch
Competition dish plated by a camper
Camper proudly presenting a beautifully plated dish
Camper plating a competition dish
Handmade fresh pasta dish
Vibrant ramen bowl with colorful toppings
Gourmet tacos with colorful toppings
Gourmet smash burger close up
Friday competition final dishes
Chef instructor reviewing notes in the DC kitchen
Decorating a beautiful layered cake
Teen student plating a gourmet dish
Beautifully plated fine dining dish
Beautiful sushi rolls made at camp
Vibrant colorful international cuisine
Professional kitchen food preparation

Your teen could make food like this.

Limited spots remain for Summer 2026. Apply now to secure a place.

Apply Now